Friday, March 23, 2007
Mushrooms...wanna risk it?
This is where the in-built fear kicks in. Snakes, crocs, spiders and funny coloured mushies…there is a reason for it you know. So at home lunchtime the next day I find I keep asking Bianca ‘so what do you think?’ while reminding her that it is her fiancé that is asking and she doesn’t want to loose me (I hope). So after checking the oracle of all knowledge, google images, she gave me the go ahead. Mmmmm field mushrooms and milk saffron mushrooms fried in garlic on fresh sour dough bread coated with fresh goat’s curd.